Acquisizione competenze di sistema:We aim to fill the gaps in knowledge for food allergy and anaphylaxis training. the course will leverage on the new ga2len guidelines for clinical practice for food allergy management. a global panel of key opinion leaders have been chosen for the ga²len anacare scientific committee -sc and faculty to fully cover the broad range of disease issues that will be highlighted during this comprehensive 2 and half day event. the learning program incorporates all various sections of this area of disease to give the health care provider (hcp) a holistic approach to food allergies and anaphylaxis which he/she can immediately put into practice in their daily healthcare setting.